The Lykke Coffee Farms

We let the coffee farmers run the show. To us, that's the only way. We own our coffee farms and company together with the coffee farmers, cutting out all middle persons and making sure that nothing or no one gets harmed when we enjoy a good cup of coffee.

Learn about our four farms and the areas we grow and buy our coffee from.

OUR FARMS | Uganda

We have chosen to focus on and establish in the regions of the Rwenzori Mountain range, in the western part of the country, just next to the border of the Democratic Republic of Congo.

View Details

OUR FARMS | Brazil

Our endeavour lies 7 hours north of Rio de Janeiro in the mountainous regions of Caparaó and Espiritó Santo. The farms are run by families who work together, cultivating coffee by hand.

View Details

OUR FARMS | El Salvador

El Salvador, the country where Lykke first saw daylight and our whole endeavour has developed. Where our romantic idea could nurture into a business plan, ready to shake the industry.

View Details

Peru

Peru is an amazing place for coffee in terms of climate, altitude, and soil conditions, but it is quite recently that Peru has gotten its well-deserved reputation as a great coffee-producing nation. It has long been considered the ’baby brother’ of Colombia, but things are changing. The landscape of Peru is very varied and to reach the Lykke farms in Peru, you cross the Andes, amongst its snow-covered peaks, and in just a couple of hours, you descend into the dense tropical rainforests that are literally the beginning of the Amazon. This region is called Chanchamayo and is one of the biggest producing regions of coffee in the country. Thanks to the high elevations from the slopes of the Andes and the lushness, the potential for quality coffee here is great and farms in the region resides on anything from 1500 meters all the way up to 2300 meters above sea level.

View Details