That was the question we asked ourselves when we started Lykke and it has since become our our mission to do exactly that!
We do that by challenging the normal way of doing things, by actually growing, buying and roasting coffee ourselves, with the humble aim to influence the coffee industry for the better. So that we can all enjoy a truly good cup of coffee in 50 years time.
So how do you turn the coffee industry around, and why do you even try?