MATCHA

Organically grown in Kagoshima, Japan. Pure water. Rich soil. Generations of tea-growing craft. Lykke’s matcha and hojicha are carefully selected, made for both ritual and everyday moments.

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Superior Matcha

Lykke's finest ceremonial grade matcha. Slightly bitter taste, with hints of nuttiness, sweetness and umami to wrap things up.

Best for: Pure matcha, traditional preparation & matcha enthusiasts

Magnificent Matcha

A slightly bolder ceremonial grade matcha made for lattes. Smooth, fresh and full-bodied, with a balanced sweetness and enough character to shine through milk.

Best for: Lattes, iced matcha & mixing

Organic Hojicha

A smooth, roasted Japanese tea with a warm, nutty character. Gentle notes of toast and caramel make for a rich, cosy and naturally sweet cup.

Best for: Hojicha lattes, hot or iced & mixing