MATCHA
Organically grown in Kagoshima, Japan. Pure water. Rich soil. Generations of tea-growing craft. Lykke’s matcha and hojicha are carefully selected, made for both ritual and everyday moments.
Superior Matcha
Lykke's finest ceremonial grade matcha. Slightly bitter taste, with hints of nuttiness, sweetness and umami to wrap things up.
Best for: Pure matcha, traditional preparation & matcha enthusiasts
Magnificent Matcha
A slightly bolder ceremonial grade matcha made for lattes. Smooth, fresh and full-bodied, with a balanced sweetness and enough character to shine through milk.
Best for: Lattes, iced matcha & mixing
Organic Hojicha
A smooth, roasted Japanese tea with a warm, nutty character. Gentle notes of toast and caramel make for a rich, cosy and naturally sweet cup.
Best for: Hojicha lattes, hot or iced & mixing