Head Roaster Message:
"OJ! Is the perfect brew for any given occasion. In the morning or the three-o-clock-fika. No bells and whistles just a great, smooth, coffee"
/Lars
Roast Process:
The little coffee nerd inside us loves saying that we enjoy light roasted coffee but the truth is that different roasting profiles are best for each coffee. When it comes to roasting OJ we want to maximise the natural sweetness as much as possible, which requires a deeper and long roast profile. Too light and the coffee will lack sweetness, too dark and it'll lose it's tipicity. Lagom is best!
What's in the blend?
Single origin, Brazilian dessert. I mean coffee of course...
Is it wholebean?
Please choose if you whant ground or wholebean in the drop down menu.
"OJ! Is the perfect brew for any given occasion. In the morning or the three-o-clock-fika. No bells and whistles just a great, smooth, coffee"
/Lars
The little coffee nerd inside us loves saying that we enjoy light roasted coffee but the truth is that different roasting profiles are best for each coffee. When it comes to roasting OJ we want to maximise the natural sweetness as much as possible, which requires a deeper and long roast profile. Too light and the coffee will lack sweetness, too dark and it'll lose some of it's tipicity. Lagom is best!
Single origin, Brazilian dessert. I mean coffee of course…
Please choose if you whant ground or wholebean in the drop down menu.
OJ!
We could talk about the coffee all day, but let’s also talk about the coffee farm cooperative from which it comes. The co-op lies on the border of Caparaó National park, a place with wonderfully pristine nature that creates a unique micro-climate for our coffee plants to grow. And finally, one of the biggest reasons to celebrate this coffee is our wonderful friends on the coffee farms. People whose passion and energy can also be tasted in the cup. It’s with this approach we process every unique harvest. It may sound complicated, and it is complicated. But all worth it, because it tastes so, so good.
Visit our brewguides for the best how-to-brew:
Brazil
- Region: Caparaó
- Altitude: 900-1500 m
- Variety: Red and yellow Catuai
- Process: Natural
LEARN MORE
Why coffee from Lykke?
Sustainability
Grown in harmony with people and planet - without middle persons.
Flavour
Perfectly roasted coffee, with the taste of origin, terroir and process of the coffee.
Cultivating Happiness
We aim that nothing and no one will be harmed when you enjoy a good cup of coffee!
FAQ
Within the coffee industry there is a multitude of certifications to be found. All with varying levels and criteria’s for farmers to comply with.
For us, organic is about much more than a seal on a coffee bag. And through our business model our aim is to achieve greater impact.
Read the full story in our Sustaniability Report.
Traditionally robusta has the reputation of being of inferior quality. And comparing it to the Arabica beans, it sure presents a much rougher flavour profile. With ongoing climate change, robusta will have to play a bigger role in the future, as it can withstand tougher conditions. So we simply want to see how good we can make it and at the same time cater to the espresso drinker that doesn't appreciate coffee being fruity and full of acidity.
If you want to know more about robusta, you can read our sustainability report here: Sustainability Journey
Our consumer coffee bags are 100% compostable, made up of paper and starch from leftover scraps of corn and sugar. They are also printed with environmentally friendly ink.
(If it is not composted in an active compost they can be recycled as paper)
This is becouse thay are espresso and are not suited for filter coffee. If you still whant to try them as filter coffee we suggest our grinder that you can find here:
NANO POCKET GRINDER
Once you have found the coffee, tea and accessories that you need. Click subscribe and save 10%.
Next step is to choose how often you want your fresh roasted coffee delivered to your door.
Once all is selected we will ship it directly to you.
If you have chosen Lykke Coffee Club the coffee subscritpion is sent out on the 7th of every month.
We ship internationally with DHL and Postnord for Sweden.
We ship to most places within the EU and the USA. If you don't see your country in the list—send us an email and we will look into adding it.
Click here for full shipping details: SHIPPING