Lykke Brew Guides

Coffee cupping, the age-old practice of evaluating and appreciating coffee's flavours, aroma, and nuances, is an essential technique used by professionals and enthusiasts alike. It is a sensory journey that allows coffee lovers to truly connect with the intricacies of our beloved brew – but also the universal way of grading speciality coffee.

Nothing beats the ease of use of using an automatic coffee machine, and it's how most people make their coffee happen. However, there are some helpful tricks to making even this seemingly mundane brew a whole lot better!

Anytime you want perfect coffee with very little effort this is the way to go. Follow our guide for the perfect extraction.

Brewing consistently great espresso coffee can be very difficult but we hope that this simple guide will help you to get the best out of our espresso coffee at home.

Nobody wants bad coffee. Coffee equipment is useless unless it makes good coffee. Simplify brewer helps you make good coffee a part of your daily life. From newbies and coffeeholic's to professional baristas, anyone can make the best coffee with Simplify!

Lykke Can Yellow is here and Ben wants to show you how it’s brewed! A complex and fruity brew with notes of plums, tropical fruit, nougat and toffee. As Ben says: Brazilian coffee has never been as good as it is right now!