TILLI & VILLA 300g
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We made a little cheeky and sneaky espresso because we couldn’t help ourselves as inspiration struck! Something tasty + something else tasty = An even tastier thing?
The Lykke project is all about bringing people together and sharing knowledge and experiences across boundaries and oceans. Gilcimar Tilli and Edinson Villa haven’t met for a fika yet, but if they did, we are sure it would be just as harmonious and exciting as this espresso.
The beans are roasted with espresso in mind, but also work for pour-over if you like a deeper character in life and brew.
Farmers: Gilcimar Tilli & Edinson Villa 70/30
Origins: Brasil, Espírito Santo & Peru, Agua de Nieve
Varieties: Yellow Catuai, Caturra, and Typica
Process: Washed and Anaerobic Natural
Altitude: 1600-1800 m
Flavor profile: Candied citrus, Hibiscus, and Guava.